holidays rentals of luxury hotels with panoramic view France

RARESIME in Lavandou, right on the water, this exceptional 500 m2 mansion overlooks a wild and preserved beach (two direct accesses) and offers an unobstructed view of the Golden Islands, promise of an unforgettable stay. The property consists of a large living/dining room, a fully equipped kitchen, 6 large suites with independent full bathrooms and a children's bedroom with shower room. The suites open spectacularly onto the terraces and the sea, in the shade of the maritime pines. Outside, several terraces will allow you to enjoy the beauty of the place in all tranquillity. A 12x6m swimming pool is nestled in the heart of a magnificently maintained park of 1500M2 of Mediterranean species. Functional accommodation including a separate room for staff will facilitate your stay. Rental with concierge service included. For all enquiries, please contact us on 0618929066 www.agencecmichel.com www.conciergeriemichel.com

Located in the heart of the Gorges du Tarn, in a green setting bordered by the river, the Grand Hotel de la Muse et du Rozier welcomes you in an exceptional natural environment. All rooms and suites offer breathtaking views of the Tarn and are decorated in a contemporary style where the 'nature' spirit predominates. In the restaurant, the cuisine is refined and inventive; during fine weather, meals are served on the terrace overlooking the river. For relaxation, on site, you can choose between lounging by the heated outdoor pool, playing billiards, canoeing from our private beach, or enjoying massages and facial treatments in our beauty area. In terms of sightseeing, its location at the confluence of the Gorges du Tarn and La Jonte makes the Grand Hotel de la Muse et du Rozier the ideal starting point to discover the treasures of the region. Many hiking trails are also accessible from the hotel, allowing you to discover the exceptional beauty of the surrounding landscapes.This description has been automatically translated from French.

RL437 - A Funtanella Property located in the heart of the village of Lumio, an iconic village of Balagne, overlooking Calvi Bay, nestled between maquis and red rocks. This manor house dating back to 1750, fully renovated by an architect, with approximately 5,382 sq ft (500 m²), offers breathtaking views of the sea, Calvi Bay, and the village of Lumio. Spread over three levels, it includes a semi-professional kitchen, a pantry, a dining room, a small sitting room, and a large living room. It features 9 bedrooms and 9 bathrooms, as well as an office. An outbuilding of approximately 538 sq ft (50 m²) completes this property. The estate is set on a Mediterranean garden of approximately 10,764 sq ft (1,000 m²) with a swimming pool and its pool house. Ideally located, close to the beaches, Calvi town center, and its airport, Lumio is a Balagne village with preserved and authentic heritage. Included services : regular housekeeping, household linen, pool towels, and concierge service.

This fairytale château, between Annecy and Geneva, is simply made for pleasure. Nights fit for princes, romantic evenings... your bedroom awaits you. The Maison des Ecureuils, which dominates the horizon with its long picture windows looking out over Lake Annecy and Mont Blanc, combines comfort, luxurious fixtures and fittings, and a lodge-like feel. Guests can admire the view of the Falaises du Parmelan, the silhouette of la Tournette, glorified by Eugène Sue, and Lake Annecy set like a jewel between the Roc de Chère, Taillefer mountain and Mont Blanc. Laurence and Nicolas Odin are the owners of the property. The chefs are Cédric Perret and Marc Le Roux – Executive Chef: “Our clientele are after guaranteed value: good, locally grown, organic produce.” And Marc attends to their needs with rigour and generosity of spirit: “And, yes, we share the exact same values!” Cédric Perret, pastry chef: “I’m crrrazy about chocolate.” Cedric is our very own Salvador Dali: his over-active imaginative, hint of surrealist madness and technical expertise mean that his desserts are genuine gourmet works of art. His philosophy: fondness for food is a guilty pleasure to be shared with simplicity and love.